Eternal Love, Forever Sweetness
The founder of Lovever is passionate about creating desserts and travelling, she often travels across the globe to discover and savor a wide array of desserts. Driven by a deep passion for desserts, she travelled to Tokyo to purse advanced dessert training, earning a Le Cordon Bleu Pâtisserie diploma and a Korean KCD floral decoration certificate. She even further honed her skills and expanded her knowledge by learning British fondant cake techniques. Her journey took her across the globe, where she explored and learned from diverse cultures, gaining insights into the characteristics of various ingredients. Drawing inspiration from these experiences, she creates desserts with different flavour profiles that bring joy and happiness to everyone :)
Lovever" is a fusion of "Love" and "Forever."
created during a conversation with a friend while brainstorming the name for the shop base on people’s anticipation about love. When two people fall in love with each other, they always hope to be immersed in the love and passion forever. The kind of love and passion that is unconstrained and everlasting. This is also the principle of our shop where we hope our customers can experience all the special elements in a relationship through our products. A little bit of sour from lemon, the sweetness from chocolate and once in a while, the bittersweet of matca. Through our various collections of ingredient and product, we hope to bring customers a variety of experience like different stages in a relationship and most importantly, the feeling of love and happiness, forever.
Food Factory Licence Number: 2912805755
Shop 3C, G/F, No. 2-4, Tai Wang Street East, Wanchai, Hong Kong